Footer’s Widgets

1155 N. Highland Avenue
Los Angeles, CA 90038

SERVING DINNER & WEEKEND BRUNCH

Dinner Nightly

6 - 11 p.m.

Bar & Late Night Bites 'til Midnight

Weekend Brunch

10 a.m. - 3 p.m.

   323-465-7258

Salt's Cure Philosophy

We believe in sourcing better products. We buy our animals whole and directly from farmers and ranchers in California. Our seafood is caught in the Pacific Ocean by local fishermen who exercise sustainable practices, and work within our coastal ecosystem. Our produce is sourced directly from farmers and from the farmers’ markets around the Los Angeles area. Our award-winning wine list features natural wine from around the world, produced biodynamically and/or organically by small producers. We carefully select each wine on our list, and craft each cocktail, to pair with our food. We make everything ourselves, from the ketchup to the bacon. We find complexity in simplicity, and showcase flavor through thoughtful and consistent preparation.